Morishiro Teriyaki Corn Rice Cracker

"Kongari Corn" is a delicious, crispy rice cracker made from domestically grown glutinous rice and powdered corn from Hokkaido.
The flavor will make you smile.
"Kongari Corn" is made with domestically grown glutinous rice and has a special texture, making it the perfect snack or snack. With one bite, the aroma of Hokkaido corn and a hint of soy sauce fill your mouth.

Best before: 210 days from manufacture
Contents: 54g
Allergen information: Wheat, milk ingredients, soybeans
Nutritional information (per 100g): Nutritional information (per 100g): Energy 432 kcal, protein 6.3 g, fat 8.3 g, carbohydrates 83.0 g, salt equivalent 1.4 g (These values ​​are approximate.)
Special notes: The factory where this product is manufactured also produces products containing eggs, milk ingredients, wheat, shrimp, crab, and peanuts.